This report shows the 2020 top students in each HSC subject, along with their ranking as assigned by the NSW Education Standards Authority.
Rankings are calculated from student HSC marks in the subject, or, where this results in a tie, from the average of the students' examination and assessment marks.
Students must achieve a band 6 or band E4 result in the relevant subject to appear in this list.
The number of top achievers reported varies from 5 to 20, according to the number of candidates taking each subject.
1 | Food Technology | van der Laan de Vries, Alexandra | 1 | Roseville College | Roseville |
2 | Food Technology | Ashworth, Catherine | 2 | Roseville College | Roseville |
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3 | Food Technology | Farrell, Anthony | 3 | St Dominics College | Kingswood |
4 | Food Technology | Rader, Amelia | 4 | Presbyterian Ladies College Sydney | Croydon |
5 | Food Technology | Vegvari, Rachelle | 4 | Bonnyrigg High School | Bonnyrigg |
6 | Food Technology | Kelly, Sophie | 6 | Gosford High School | Gosford |
7 | Food Technology | Okladnikov, Mikayla | 6 | Mount St Benedict College | Pennant Hills |
8 | Food Technology | Huang, Rui Kimberley | 8 | Merewether High School | Broadmeadow |
9 | Food Technology | Kidd, Melanie | 8 | Greystanes High School | Greystanes |
10 | Food Technology | Papasavvas, Olivia | 10 | MLC School | Burwood |